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Design a Restaurant Recommendation System for Food Apps

Last updated: Mar 29, 2026

Quick Overview

This question evaluates a candidate's competency in designing end-to-end machine learning recommendation systems, including retrieval and ranking model choices, real-time contextualization (e.g., location and time), cold-start handling for users and restaurants, feature engineering, and evaluation methodology.

  • hard
  • Meta
  • Machine Learning
  • Data Scientist

Design a Restaurant Recommendation System for Food Apps

Company: Meta

Role: Data Scientist

Category: Machine Learning

Difficulty: hard

Interview Round: Onsite

##### Scenario Building a restaurant recommendation feature for a food-ordering app. ##### Question Describe end-to-end how you would design a restaurant recommendation system. Which machine-learning models are suitable, and how would you handle cold-start restaurants or users? How would you evaluate the quality of your recommendations both offline and online? ##### Hints Cover data requirements, collaborative filtering vs. content-based models, implicit feedback, A/B testing metrics like CTR and conversion.

Quick Answer: This question evaluates a candidate's competency in designing end-to-end machine learning recommendation systems, including retrieval and ranking model choices, real-time contextualization (e.g., location and time), cold-start handling for users and restaurants, feature engineering, and evaluation methodology.

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Meta
Jul 12, 2025, 6:59 PM
Data Scientist
Onsite
Machine Learning
29
0

Designing a Restaurant Recommendation System for a Food-Ordering App

Context

You are tasked with designing an end-to-end recommendation system that suggests restaurants to users within a food-ordering app. The system should handle personalized ranking, real-time context (e.g., location, time of day, delivery constraints), and the cold-start problem for both new users and new restaurants.

Question

Describe, end-to-end, how you would design a restaurant recommendation system.

  1. Which machine-learning models are suitable at different stages of the system (e.g., retrieval, ranking, re-ranking)?
  2. How would you handle cold-start restaurants and cold-start users?
  3. How would you evaluate recommendation quality offline and online?

Hints to consider:

  • Data requirements and feature design
  • Collaborative filtering vs. content-based models
  • Handling implicit feedback
  • A/B testing metrics such as CTR and conversion

Solution

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